{"id":1242,"date":"2026-07-02T13:02:27","date_gmt":"2026-07-02T11:02:27","guid":{"rendered":"https:\/\/www.ozujskopubmaksi.com\/?post_type=blog&p=1242"},"modified":"2026-09-30T10:41:15","modified_gmt":"2026-09-30T08:41:15","slug":"why-a-gastro-pub-is-the-perfect-choice-for-a-business-lunch-in-zagreb","status":"publish","type":"blog","link":"https:\/\/www.ozujskopubmaksi.com\/en\/blog\/why-a-gastro-pub-is-the-perfect-choice-for-a-business-lunch-in-zagreb\/","title":{"rendered":"Business Lunch in Zagreb: Why Book It at Maksi"},"content":{"rendered":"
A business lunch without the stiffness<\/h2>\n
A business lunch doesn’t have to mean white tablecloths and hushed conversation. Sometimes the best deals are made at a table where everyone feels relaxed, with good food and no sense that you have to follow protocol.<\/p>\n
O\u017eujsko Pub Maksi is a gastro pub and restaurant in Borongaj, right next to Maksimir Stadium. A pub by name, a gastro pub at heart: the atmosphere is laid-back, but we take our kitchen seriously. It’s a good combination for lunch with a client, a partner or your team.<\/p>\n
A menu for everyone at the table<\/h2>\n
At a business lunch, people rarely all eat the same thing. That’s why it matters that everyone can find something they like, and chef Tomislav Kralj<\/strong>‘s menu makes that easy:<\/p>\n
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For those who want something hearty:<\/strong> a 250-gram beef steak with homemade fresh cheese and chive croquettes, lamb leg, boneless pork ribs in a soy and honey glaze, or duck with mlinci (traditional baked pasta sheets).<\/li>\n
For a lighter lunch:<\/strong> bowls, whether vegetarian, meat or fish with marinated tuna, and woks with chicken, prawns or beef steak.<\/li>\n
For fish lovers:<\/strong> sea bass fillet with a rice croquette, saut\u00e9ed green beans and chard.<\/li>\n
For vegetarians:<\/strong> a vege bowl, vege wok, vege quesadilla and vege burger.<\/li>\n
To start:<\/strong> a soup, like beef soup with homemade gnocchi or cream of carrot soup with curry and ginger.<\/li>\n<\/ul>\n